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  • Writer's pictureTravel Vietnam Local Guide

Delicious Delights: The Top 08 Must-Try Dishes in Da Nang

Updated: May 11

Looking to tantalize your taste buds in Da Nang? You're in luck! This vibrant city boasts a diverse culinary scene, featuring not only local delights but also famous dishes from nearby provinces. From savory classics to exotic treats, Da Nang serves up a mouthwatering array of flavors that showcase Vietnam's rich culinary heritage. Get ready to embark on a delicious journey and discover the top foods to savor during your visit to this beautiful city!

01 Bun cha ca Da Nang (grilled fish cake noodles)

Bun Cha Ca Danang (Grilled Fish noodle)
Bun Cha Ca Danang (Grilled Fish noodle) (Source: Internet)

Indulge in the comforting warmth of a steaming bowl of Danang-style bun cha ca. At the heart of this dish lies a flavorful fish cake crafted from mackerel, catfish, featherback fish, and black pepper—a true delight for the taste buds. In Da Nang, bun cha ca is served in a delicate broth infused with the essence of fish bones, pumpkin, pineapple, tomato, and cabbage. Enhance your experience by seasoning with lime, chili, shallot vinegar, and an array of fresh herbs. It's a culinary journey you won't want to miss!

02 Mi Quang Da Nang (Quang noodles)

Mi Quang Danang (Quang noodle)
Mi Quang Danang (Quang noodle) (Source: Internet)

Quang noodles are a must-try among the delectable dishes in Da Nang. A hearty bowl features noodles, shrimp, pork, grilled rice paper, and roasted peanuts, all bathed in a sweet and fragrant bone broth. The chewy, crispy noodles, tinged with a golden hue from turmeric, steal the show. For an unforgettable flavor experience, garnish your bowl with basil, coriander, and sliced banana flower to add a refreshing touch. A dash of chili sauce adds a bold kick to the dish. In Da Nang, you can easily find Quang noodles while strolling along the streets, making it a hassle-free and delicious culinary adventure.

03 Banh Xeo Da Nang (Vietnamese pancake)

Banh Xeo Danang (Vietnamese pancake)
Banh Xeo Danang (Vietnamese pancake) (Source: Internet)

Banh Xeo is a beloved dish in both Southern and Central Vietnam, particularly in Da Nang. Its eye-catching appearance will captivate you at first sight, while its incredible flavor will leave you craving more after the first bite. So, be sure to indulge in some Banh Xeo with your friends during your upcoming trip to Da Nang!

This delectable dish features a super-thin and crispy rice flour pancake infused with turmeric and coconut milk. Stuffed with shrimp, bean sprouts, pork, mushrooms, and sliced onions, each bite offers a perfect blend of flavors and textures. For the ultimate experience, enjoy Banh Xeo fresh from the pan when it's at its crispiest—you won't be able to resist!

04 Banh beo, banh nam, banh bot loc in Da Nang

Banh Beo, Banh Nam, Bánh Bot Loc Danang
Banh Beo, Banh Nam, Bánh Bot Loc Danang (Source: Internet)

These delightful dumplings hail from Hue, just over the Hai Van Mountains, yet they've captured the hearts of many Da Nang locals with their irresistible texture. Made with rice flour, shrimp, and pork, these dumplings are steamed in banana leaves, resulting in a delectably glutinous bite with a burst of umami flavor. A drizzle of light fish sauce further enhances the taste. Be sure to try all three types and discover your favorite!

05 Banh Mi Da Nang (Da nang bread)

Banh Mi Danang
Banh Mi Danang (Source: Internet)

Experiencing the classic vibe of Da Nang by ordering a warm banh mi from a street vendor and savoring it right on the sidewalk is a must. For a local favorite, seek out banh mi ga (chicken floss banh mi). This simple yet flavorful delight features a crunchy bread roll filled with just a few ingredients—mayonnaise, chili, cucumber, chicken, and pickled papaya—that pack a delicious punch. It's the perfect snack to enjoy on the go while immersing yourself in the vibrant street life of Da Nang.

06 Seafood in Da Nang

Seafood Danang
Seafood Danang (Source: Internet)

No coastal city visit is complete without a seafood feast, and Da Nang is no exception! Set aside a meal to experience how this city indulges in its abundance of seafood. At beachside restaurants, you'll find a delightful selection chosen from live tanks, priced by weight, and prepared in simple yet delicious recipes. From clams simmered in lemongrass broth to crab infused with tamarind, and grilled oysters garnished with spring onions—each dish is a guaranteed winner!

07 Sliced pork rolled with rice paper - must-try in Da Nang

Sliced pork rolled with rice paper Danang
Sliced pork rolled with rice paper Danang (Source: Internet)

One of the must-try dishes in Da Nang is sliced pork rolled with rice paper, also known as banh trang cuon thit heo in Vietnamese. To savor this delicacy, you'll need to soften the rice paper with a bit of water and wrap it around the tender pork slices. The dish is elevated with an abundance of fresh herbs and vegetables like lettuce, coriander, basil, cucumber, and green mango slices. And don't forget the sweet and sour fish sauce, essential for balancing the richness of the pork with the crispness of the greens. It's a flavor-packed experience you won't want to miss while exploring Da Nang!

08 Avocado ice cream Da Nang

Avocado ice cream Danang
Avocado ice cream Danang (Source: Internet)

Avocado ice cream is a beloved treat in Da Nang, especially during hot days, offering a delightful blend of sweet, creamy, and refreshing flavors. Unlike the ice cream found in Da Lat, this Da Nang delicacy is a unique fusion of flavors. Typically, a generous scoop of avocado is paired with creamy coconut ice cream and topped with toasted coconut or jackfruit flakes for added texture and flavor.

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